Angel Juicer
- Technology
- Features
- Performance
- How to Operate
Technology
Our devotion to your health is what sets our technology apart!
Utilizing 100% Stainless Steel Twin Gears with the application of Angel's patented Shattering Helical Gear (SHG™), Multi-Stage Extraction (MSE™) and the Low Speed Cone Screw (LSCS™) techniques, a maximum of twice the amount of juice and 17 times the nutrients can be attained from an equal amount of fruits and vegetables.
Angel's patented Gears with 3-stage extraction
Tough and rigid cells of fruits, seeds and vegetables are crushed and extracted in phase 1 and continues through phases 2 & 3 of the all stainless steel 3-phased gears ensuring extraction of every last drop of juice and nutrients. This is a unique technology only available by Angel Juicer
Shattering Helical Gear (SHG™) technology
Twin Shattering Helical Gear Technique
The secret to Angel series' ability to extract nutrients is in the SHG™ technology.
The question of how much nutrients can be extracted can be answered by exactly how finely the ingredients can be ground.
- Twin gears with SHG™
- Consistency of finely
ground plant cells.
- Twin gears without SHG™
- Incomplete grinding and
loss of ingredients by
ineffective gears.
Condition of Roughage After Extraction
We can determine how effectively the roughage was ground even through a simple test. When the processed pulp by the Angel Juice Extractor is added to a glass with water, finely ground roughage is readily visible. The ability to effectively extract is evidenced by how finely the filaments are ground.
- Roughage ground by twin gears with SHG™ technique
- Angelia twin gears with SHG™ technique is capable of grinding even the finest of filaments.
- Roughage ground other twin gears
- Twin gears made with plastic and other hybrids cannot completely crush away filaments and extraction of innermost plant cells are not possible.
- Roughage ground by single gear.
- Evidence of single geared device's ineffectiveness in crushing away any filaments.
Low Speed Cone Screw (LSCS™) technology and Multi Step Extraction(MSE™) technology
Low Speed Cone Screw (LSCS™) & Multi-Stage Extracting (MSE™) Techniques
Low Speed Cone Screw (LSCS™) and the Multi-Stage Extracting (MSE™) techniques are imperative to achieving maximum juice and nutrients from the ingredients
- Stage 1
- Ingredients are finely ground and the initial extraction takes place through twin gears utilizing Shattering Helical Gear (SHG™) technique.
- Stage 2
- Up to 80% of all juice contained in the ingredients is extracted by the strong compressed force.
- Stage 3
- Ingredients are extracted again and the pulp is separated and discharged in the final stage.
As a result of above process, maximum of twice the amount of extract and 17 times the nutrients can be achieved in comparison to 3rd party products.
Angel Juice Extractor will provide the most nutritious and the greatest amount of juice extract with the same amount of ingredients as others.
